In 100 g (Grams) of Cereals ready-to-eat, MALT-O-MEAL, Crispy Rice there is 0 g of Fatty acids, total trans.

cup (1 NLEA serving) grams (g) kilograms (kg) 100 grams (g) ounce pound

Cereals ready-to-eat, MALT-O-MEAL, Crispy Rice

Cereals ready-to-eat, MALT-O-MEAL, Crispy Rice is a type of Breakfast Cereals. The most significant nutrients in Cereals ready-to-eat, MALT-O-MEAL, Crispy Rice are listed below.

Water	3.4 g	3.4	g	3.4%
Energy (calorie)	346 kcal	346	kcal
Energy (joule)	1448 kJ	1448	kJ
Protein	6.07 g	6.07	g	6.07%
Total lipid (fat)	1.12 g	1.12	g	1.12%
Ash	2.8 g	2.8	g	2.8%
Carbohydrate, by difference	86.4 g	86.4	g	86.4%
Fiber, total dietary	0.4 g	0.4	g	0.4%
Sugars, total	7.82 g	7.82	g	7.82%
Calcium, Ca	7 mg	7	mg	0.01%
Iron, Fe	27.27 mg	27.27	mg	0.03%
Magnesium, Mg	24 mg	24	mg	0.02%
Phosphorus, P	121 mg	121	mg	0.12%
Potassium, K	114 mg	114	mg	0.11%
Sodium, Na	924 mg	924	mg	0.92%
Zinc, Zn	11.35 mg	11.35	mg	0.01%
Copper, Cu	0.242 mg	0.242	mg
Vitamin C, total ascorbic acid	18.2 mg	18.2	mg	0.02%
Thiamin	1.13 mg	1.13	mg
Riboflavin	1.28 mg	1.28	mg
Niacin	15.14 mg	15.14	mg	0.02%
Vitamin B-6	1.51 mg	1.51	mg
Folate, total	1210 µg	1210	µg
Folic acid	1206 µg	1206	µg
Folate, food	4 µg	4	µg
Folate, DFE	2054 µg	2054	µg
Vitamin B-12	4.55 µg	4.55	µg
Vitamin A, RAE	455 µg	455	µg
Vitamin A, IU	1515 IU	1515	IU
Vitamin E (alpha-tocopherol)	0 mg	0	mg
Vitamin D (D2 + D3)	3 µg	3	µg
Vitamin D3 (cholecalciferol)	3 µg	3	µg
Vitamin D	121 IU	121	IU
Vitamin K (phylloquinone)	0 µg	0	µg
Fatty acids, total saturated	0 g	0	g
Fatty acids, total monounsaturated	0.3 g	0.3	g	0.3%
Fatty acids, total polyunsaturated	0.34 g	0.34	g	0.34%
Fatty acids, total trans	0 g	0	g
Cholesterol	0 mg	0	mg
Alcohol, ethyl	0 g	0	g
Caffeine	0 mg	0	mg

Nutrients in Cereals ready-to-eat, MALT-O-MEAL, Crispy Rice